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12.12.4
triple rush
What am I doing, grating carrots at 1 in the morning?What am I doing, soaking raisins at 1:16 in the morning?
But when my finely chopped tomatoes hit the cumin-olive oil broth and a cloud of umami aroma rose into the air, it all seemed worth it.
A. teased, "You're the Andy Goldsworthy of food." Whatever that means!
You're the Sam Snead of food!